end of May 2010

from west to east through Provence, on our way to Briançon in the Alps, with stops in Maximin La-Sainte-Baume, Moustiers Sainte-Marie and Seillans, and returning across the pre-Alpine plateau of Le Vercors

 

We left Saint Jean de Luz after lunch and by evening had reached the town of Maximin-la-Sainte-Baume in Provence.  It was too late to find the nearest Etap Hotel, where we usually stay, so had to settle for something twice the price in town.

 

A snooze before going out for dinner - here, Wijjie, who did most of the driving, and Froggy, who is yawning with fatigue, poor boy.

 

   

 

 

The town has a famous 14th century abbey, the façade of which was never finished. It is the shrine for the relics of Mary Magdalene.

 

 

On the corner next to our hotel is a bar-restaurant which was, the plaque, says, where Napoleon's younger brother married the inn-keeper's daughter, some years before Napoleon rose to power

 

 

 

 

 

Just down the street, we had dinner in this man's cavernous pizzeria-restaurant. I told him he must be Fernandel's grand-son, because he looks like him and has the same twangy provençal accent.  He and August put on some hats for a photograph together in front of his oven.

 

on the road east

 

 

This was Froggy's first trip since we brought him back from Avignon.  His brother Voupa was stricken by a mysterious virus last autumn and I was so upset by the loss that I asked the breeder to reserve any future brother who came from the same parents.  Froggy was born at the end of January this year  and I got him two months later...

 

 

In spring, poppies grow everywhere, in the fields of the south.

 

 

Moustiers Sainte-Marie a unique place which Wijjie wanted to see again, and me too.  For our first visit, four or five years ago, and more pictures and information, go to the top of the index page...

 

 

August leads the way to the church door

 

 

Moustiers is famous for the great gold star (a tiny dot in this picture) hanging above the crusader's chapel, between two cliffs above the village.

 

 

The houses cling to the edges of a gorge, with a hotel at the bottom

 

 

 

 

 

 

Les gorges du Verdon - a rugged canyon with a river of pale green water.

 

 

 They say it gets this colour from the limestone.

 

 

We push on east, across the highlands of Provence.  Here is a typical mas, or farmhouse, with its flock of sheep

 

 

We stopped for lunch at Castellane, in the Alpes de Haute Provence department

 

 

The restaurant was in the garden of a hotel on the main square

 

 

The luncheon "formule", posted on the blackboard outside, was roasted confit duck leg with several  cleverly prepared vegetables...

 

 

...and a sumptuous dessert, for only 10.50 euros each, not including the wine...

 

 

Everyone felt good afterwards

 

 

Heading back to the jalopey (with trunk on roof)

 

 

next stop, my old stamping ground Seillans in the Var department.  August has some special Basque merengues called mouchous to offer to our hosts.

 

 

 

On the roof terrace chez Sylviane

 

 

 

 

Dinner was pasta with a scrumptuous sauce of coquilles Saint-Jacques - see the tiny filaments of saffron in it...

 

 

Sylviane's mother was Italian which is why she is such a specialist in pasta dishes

 

 

Strawberries are in season

 

Marie-Lou and mommy Emilie

 

 

 

Next morning, we set off for a walk in the countryside

 

 

 

 

 

 

August waits for us at the bottom of the staircase on one of Seillan's squares

 

 

Before saying farewell, August waters the shade trees while Marie-Lou looks on.

 

 

We turned north, over the highlands of Provence

 

Click here to go to Part 2